Zanussi - BCF100RA

Below are all the different types of Zanussi. Select the device of your choice, to download the manual

Contents

RANGE COMPOSITION Chilling means bringing the temperature of cooked food from 90 C to 3 C in a short time lap to minimize bacteria proliferation and avoid loss of food consistency and texture The ZANUSSI easyChill Blast Chillers Freezers reduce temperature to 3 C at food core in less than 90 minutes and down to 18 C in less than four hours After the Blast Chilling a holding cycle starts automatically to respectively maintain food at 3 C and 18 C Blast freezed food has a solid 6 months 1 year shelf life without loss of flavour nutritional values and weight The opportunity to prepare in a single shot the food to be used in different times during the week enables a better work scheduling and therefore a sensible reduction in labour costs SBH i ...