Cadco - FS-10C

Below are all the different types of Cadco. Select the device of your choice, to download the manual

Contents

steaming depending on type of food how much liquid it releases during steaming and starting liquid level in the water well If this happens reduce temperature until liquid stops bubbling up into basket Remember food must be kept at 145 160 F or higher for food safety 70 is the lowest setting for this 11 Spilled food should be removed immediately from all exterior surfaces See cleaning instructions below 12 To switch the unit OFF turn the temperature dial to 0 Unplug the unit from the electrical socket to isolate the steamer from the electrical supply Unplug unit when not in use when filling and when cleaning TIPS 1 For flavor variation you may substitute beer wine or broth for the water when steaming or put seasonings in the water Example hot d ...