FoodSaver - V2240-IUK

Below are all the different types of FoodSaver. Select the device of your choice, to download the manual

Contents

Quick Start Guide V2240 IUK qxd 8 15 07 9 08 Page 5 Pips for Successful Vacuum Packaging Tips for Successful Vacuum Packaging For more usage tips and safety information please refer to the FoodSaver Reference Guide continued Tips on Sealing a Bag General Tips Make sure you ve securely latched the appliance lid When making a bag from a roll place bag material on Sealing Strip I close lid and make sure to use the Latch D to lock lid Then press Seal Button O Prevent moisture or liquid from being pulled into the Vacuum Channel or trapped in the seal Either freeze moist food such as raw meat for I 2 hours before vacuum packaging or place a folded paper towel between food and end of bag to absorb excess liquids Just be sure to leav ...