FoodSaver - V875

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Contents

X FoodSavec Tips for Successful Vacuum Packaging Tips for Successful Vacuum Packaging For more usage tips and safety information please refer to the FoodSaver Reference Guide or visit our website at www foodsaver com continued Sealing a Bag Make sure you ve placed the bag in the proper place When making a bag from a roll make sure end of cut piece is on Sealing Strip K not over rubber gasket L or in Vacuum Channel I Prevent moisture or liquid from being pulled into the Vacuum Channel or trapped in the seal Either freeze moist foods such as raw meat for I 2 hours before vacuum packaging or place a folded paper towel between food and end of bag to absorb excess liquids Just be sure to leave at least Removing Air from a Bag Make sure you ...